Event Title:
Revive the Table: Post-Pandemic Culinary Marketing
Organization / Host:
Independent Restaurant Coalition Regional Chapter
Date:
April 25th , 2025
Location:
Chicago, Illinois
Audience:
Independent restaurant owners, head chefs, and hospitality managers
Audience Size:
500
Speaking Topic:
Creating experiential dining through digital storytelling
Message Summary:
Restaurants must sell unforgettable sensory micro-moments online to drive foot traffic offline.
Key Themes Covered:
Short-form video for kitchens
Menu psychology
Building community loyalty programs.
Audience Impact:
Attendees reported an average 22% increase in weekend reservation rates via Instagram.